Vegetarian Bulk Chili
Looking for something quick and easy for dinner? This recipe is heavy on the 'WOW' factor and light on your pocketbook! Stop in today for these quick and easy ingredients.
Ingredients:
- 2 1/2 cups water
- 1 1/2 cups chili mix
- 2 - 15 ounce cans kidney beans (drained and rinsed)
- 1 - 14 ounce can diced tomatoes
Preparation:
Bring water to a boil, add chili mix and stir. Add kidney beans and diced tomatoes and bring to a simmer. Simmer for 20 minutes before enjoying!
